I was curious about what other wine bloggers where doing yesterday during the holiday, so I took some time to do a little blog surfing.

Basic Juice talks about the issues of pairing wine with turkey. What exactly does turkey taste like?

Good Grape informs us about the birth of the wine magalog.

Foodie Obsessed has some ideas for using up Thanksgiving leftovers.

Cheers thinks back over the past 6 months and all the great wines he's tasted, such as a 2004 Wolf Blass Yellow Label Shiraz-Cabernet and a 2004 Trinchero Family Merlot.

Gothamist wonders if the parade balloons are going to make it this year.

Uncorked gave thanks for the miracle of fermentation.

About.com Wine talks about mead, a unique spirit to consider for the next holiday coming up.

Vagablond recently tried some Zinfandel from Barra of Mendocino.

Wino Sapian has some thoughts on Yellow Tail wine, Dostoevsky, harry potter, and Nintendo.